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Development And Application Of Breadcrumbs

Mar 12, 2019

Breadcrumbs is a kind of widely used food additives, used for Fried food surface, such as: Fried chicken, fish, seafood (shrimp), chicken legs, chicken wings, onion rings, etc., its taste crisp soft, delicious, rich in nutrition.Bread bran is toast bread after peeling, sliced, and temperature drying, and then through uniform crushing.It is generally used for frying and frying food, its main role is to play a role in alleviating the time of food being Fried;Due to its own characteristics, can play the appearance of coke (crisp) incense effect.